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spicy peach margarita

spicy peach margarita

Kick off summer with this delicious, fiber-forward spicy marg. Featuring Peach Passion wanu, this light, yet flavorful cocktail is sure to please. To make into a frozen margarita, simply pour mixture and ice into blender and pulse to desired consistency. Enjoy!

Yields: 2 cocktails


  • 1/2 cup Peach Passion wanu
  • 1/2 cup silver tequila
  • 2 tbsp fresh lime juice
  • 1 tsp fresh jalapeño, finely minced
  • 1/2 peach (fresh or frozen)
  • cayenne, to taste (optional, for extra kick)
  • ice 
  • optional garnishes: coarse salt, sliced peach, lime wedges, jalapeño


  1. Rim two glasses with salt by running a lime wedge around the edge of the glasses and dip in the coarse salt. Fill with ice.
  2. In a cocktail shaker, mix wanu, tequila, lime juice, jalapeño, peaches, cayenne pepper (if using) and ice. Close cocktail shaker and shake to mix well.
  3. Divide liquid between the two prepared cocktail glasses, garnish and serve.

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